Anthony Chaffee, MD

About Anthony Chaffee, MD

Dr. Anthony Chaffee is a Harvard-trained neurosurgeon who has become one of the most respected voices in the carnivore diet community. With over 15 years of medical experience, he has witnessed firsthand the profound health improvements that can result from proper human nutrition. Dr. Chaffee's journey into carnivore medicine began when he observed the dramatic neurological improvements in patients who eliminated plant foods from their diets. His medical background allows him to provide both the scientific understanding and practical guidance needed for a successful transition to carnivore eating. As a practicing neurosurgeon, Dr. Chaffee has seen the connection between diet and neurological health more clearly than most medical professionals. He specializes in helping patients with neurological conditions, autoimmune disorders, and metabolic dysfunction through targeted nutritional interventions. His approach combines rigorous medical science with compassionate patient care, making him an ideal guide for those seeking to improve their health through animal-based nutrition.